Welcome to Klosterbräu, a traditional hotel and restaurant located in the historic former Benedictine convent founded in 976. Surrounded by a 1 km long natural stone wall from the 14th century, guests experience an atmosphere rich in tradition. Enjoy exquisite VDP Prädikatsweine in the Rosengarten and culinary delights from the award-winning Klosterbräu kitchen, renowned for its centuries of experience. The hotel offers a unique blend of luxury and history, with highlights such as the guest room, cloister, and the old malting barn of the brewery. Indulge in a royal breakfast, lunch, and dinner, as well as delicious pastries and the famous apple strudel from the convent garden in the afternoon. The hotel is known for its authentic Bavarian hospitality and culinary excellence.