The Landgasthaus Schuster, located in Freyung at the National Park Bavarian Forest, was acquired in 1989 by Bärbel and Leopold Schuster as a small village inn and transformed into a charming gourmet restaurant in country house style in 1993. Renowned restaurant guides and connoisseurs have counted Landgasthaus Schuster among the best restaurants in Germany for over 30 years. Leopold Schuster combines regional cuisine with exceptional elements, crafting a weekly changing menu based on seasonal offerings of excellent regional products, some sourced from their own garden. The restaurant has received numerous awards from prestigious restaurant guides such as Guide Michelin, Gault Millau, Varta Guide, Schlemmer Atlas, and Gusto, establishing its reputation far beyond the region.