Kugler Alm is a historic beer garden and restaurant located in Oberhaching, Germany. Established in 1895 by Franz Xaver Kugler, it serves as a place for relaxation and enjoyment in a natural setting. The venue offers a variety of fresh dishes made from locally sourced ingredients, including meat from sustainable farms. The beer garden atmosphere is complemented by a selection of refreshing beverages, and the establishment is known for its traditional Bavarian cuisine, including specialties like Ochsensemmel and Schmalznudel. The tradition of the venue has been maintained and modernized by Haberl Gastronomie since 1996.