Welcome to an exciting culinary journey through Mexico, designed to satisfy the palates of beginners, enthusiasts, and culinary experts alike! Our goal is to showcase the authentic and traditional Mexican cuisine from the central and southern regions of the country, considering the ingredients available to us and thus transmitting the culinary customs of Mexico. The base of Mexican food is primarily the corn tortilla, which is 'the bread of Mexicans', along with an incredible variety of sauces made from over two hundred different types of chiles found in Mexico.