Wichtel is a brewery restaurant that has been operating since 1989, known for brewing its own beers using traditional methods. The establishment prides itself on its passion for brewing and the quality of its ingredients, adhering to the Reinheitsgebot of 1516, which mandates the use of only hops, malt, yeast, and water in beer production. Wichtel offers a variety of dishes and catering packages suitable for events, ensuring there is something for everyone. The venue is open daily, providing a welcoming atmosphere for guests.