USHI is an intimate dining experience specializing in omakase sushi, where guests enjoy a seasonal and artistic meal crafted by Chef Shigeru Fujita. With a focus on the finest ingredients, the restaurant offers a signature omakase menu featuring 7 courses for 145€ and a 5-course option for 110€. The menu includes a variety of appetizers, sashimi, sushi, hot plates, and desserts, all reflecting the artistry of Japanese cuisine.